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The Made In Griddle with University of Michigan Sleeves is a professional 4mm carbon steel griddle for stovetop and grill cooking with official Wolverines silicone sleeves — on sale at $86.90, down from $219 — buy it online now with coupon code EDGE10 for an extra 10% off.
Categories : Series
SKU : HON-SER-042
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The Made In Griddle with University of Michigan Sleeves is a professional-grade 4mm carbon steel griddle that transitions seamlessly from stovetop to grill, fitted with officially licensed Wolverines silicone handle sleeves. Priced at $86.90 — down from $219 — and ready to buy online today.
Dry the griddle completely, wipe on a thin layer of high-smoke-point oil, heat until it lightly smokes, and cool. Repeat 2–3 cycles to establish the patina; it keeps improving with every cook.
Clean it warm: scrape food residue, rinse with hot water, scrub stuck spots with coarse salt, dry immediately, and wipe on a light oil film to protect the seasoning and prevent rust.
Scrub rust spots with steel wool or a scouring pad, wash, dry thoroughly, then re-season with an oil cycle. Rust on carbon steel is fully recoverable — the griddle comes back like new.
Yes — the smooth flat bottom works on glass top, radiant, and induction stoves, plus gas, ovens, and grills. Lift rather than slide to protect glass surfaces.
Slide the sleeves off and hand wash with warm soapy water; air dry and slide them back on. The bare carbon steel stays free for seasoning and high-heat searing.
$86.90 vs. $219 — save $132.10. Coupon EDGE10 takes another 10% off, and orders over $45 ship free.
Professional 4mm carbon steel cooks breakfast, burgers, and more — pro performance at $86.90 instead of $219
Removable Michigan Wolverines silicone sleeves wash easily and rep your team — coupon EDGE10 adds 10% off
Works on glass top, induction, gas, ovens, and grills — free shipping over $45 and $132 instant savings
Series: Griddle with University of Michigan Sleeves
Material: Professional-grade 4mm Carbon Steel
Use Cases: Stovetop griddling, grilling, tailgating, game-day cooking
Product Type: Carbon Steel Griddle
Compatibility: Gas, electric, glass top, induction, oven, grill, campfire
Handle Sleeves: Removable silicone, University of Michigan logo and colors
Seller: Honed Edge Cutlery
The Made In Griddle with University of Michigan Sleeves pairs official Wolverines style with pro-kitchen 4mm carbon steel — $86.90, over 60% off the $219 list.
Plain premium griddles cost more without team branding. Here you get licensed Michigan sleeves, pro performance, a 60%+ discount, coupon EDGE10, and free shipping over $45.
Dry it, wipe on thin high-smoke-point oil, heat until it lightly smokes, and repeat 2–3 cycles. The patina builds natural nonstick with use.
Yes — the smooth flat bottom is safe on glass top, radiant, and induction cooktops. Lift instead of sliding to protect the glass.
Scrub rust with steel wool, wash, dry completely, and run a fresh oil seasoning cycle — the griddle restores fully.
Slide them off and hand wash with warm soapy water, then air dry and re-fit. They're removable for exactly this reason.
$86.90 today — over 60% off the $219 compare-at price. Coupon code EDGE10 takes another 10% off, and orders over $45 ship free.
The Wolverines sleeves are a great touch and the griddle itself is seriously pro-grade. Seared a ribeye indoors during a snowstorm and got a crust my cast iron never delivers. Go Blue.
This thing feeds a crowd. Eleven burgers at once on the grill, all cooked evenly. Seasoned up in an afternoon and has been getting better ever since.
You can feel the quality — thick steel, smooth surface, clean welds. The sleeves actually prevent burns when moving it hot. Takes up cabinet space, but that's true of any griddle.
It's a well-made griddle and heats nicely, but carbon steel demands care. If you won't oil it after each use, skip it. If you will, you'll be happy.
Even heating, easy care, great sleeves. What else do you need?
I mostly bought it for the Michigan branding as a gift to myself. Turns out it's the best cooking surface in my house. Grilled cheese, smash burgers, quesadillas — all elite.
Weekend pancake production has doubled in efficiency. Bacon grease just wipes away while the surface is warm. The 4mm thickness means no hot spots over my gas burner.
My kids bought me this for Father's Day. Thirty years of cooking and I've never had a griddle this good. The sleeves are clever — no more towel-wrapped handles.
Used to work at a diner and this reminds me of the big flat-top, just scaled for home. Perfect smash burger crust in about 90 seconds a side. Highly recommend.
Preheat takes a few minutes because of the mass, but once hot it's incredibly stable. Great for searing. Keep it dry and oiled and it'll outlive me.
The griddle cooks great, but one of my sleeves keeps sliding off when I lift the pan with two hands. Annoying with a full pan of food. Customer service was responsive, so hoping for a fix.
Fantastic griddle with a fun twist. Nothing negative to report after three months of heavy use.
