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Buy the Made In Baking Slab, chef-designed French porcelain bakeware built for beautiful slab pies, for $60.15 down from $129 with coupon savings and online purchase at Honed Edge Cutlery.
Categories : Series
SKU : HON-SER-084
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The Made In Baking Slab is the piece your bakeware collection is missing: chef-designed, dishwasher-safe French porcelain built for beautiful slab pies and more. Best for bakers who want even browning and easy release, it is on sale now for $60.15 (compare at $129). Buy online at Honed Edge Cutlery and apply coupon code EDGE10 for an extra 10% off.
Yes – the French porcelain construction is oven safe for slab pies, bar cookies, roasted vegetables, and sheet-pan style baking.
Avoid thermal shock: let the slab come to temperature gradually, never place a hot slab on a cold or wet surface, and avoid moving it from freezer directly to a hot oven. With normal use it resists cracking, and Made In stands behind its craftsmanship with warranty support.
Cracking almost always traces to sudden temperature change – cold slab into a hot oven, or a hot slab onto a wet counter. Follow gradual-temperature practice and contact Made In support for warranty review if a defect is suspected.
At $60.15 you save $68.85 versus the $129 compare-at price. Coupon EDGE10 adds 10% more savings, and orders over $45.00 ship free.
Compared with glass or thin ceramic pans, French porcelain heats evenly, browns crusts beautifully, and cleans up in the dishwasher – a premium alternative at a discount-led price.
Chef-designed French porcelain for beautiful slab pies – $60.15 saves $68.85 off $129
Oven safe and dishwasher safe for effortless baking and cleanup – extra 10% off with coupon EDGE10
Even porcelain heating for golden crusts – free shipping on orders over $45
Care: Dishwasher safe
Series: Baking Slab
Best For: Slab pies, bars, roasted vegetables
Material: Chef-designed French porcelain
Oven Safe: Yes – with gradual temperature changes
Product Type: Porcelain Baking Slab / Slab Pie Pan
Current Price: $60.15 USD
Compare-At Price: $129.00 USD
Seller: Honed Edge Cutlery
Fill the gap in your bakeware. The Made In Baking Slab pairs French porcelain performance with slab-pie versatility – on sale for $60.15 instead of $129.
Porcelain heats evenly for golden crusts, resists the chipping of thin ceramic, and cleans up in the dishwasher where glass can't match the browning.
Home bakers, holiday pie makers, and anyone comparing premium porcelain bakeware deals online.
Yes – the French porcelain construction is oven safe for slab pies, bars, and baked dishes.
Avoid thermal shock: warm it gradually, never put a hot slab on a cold or wet surface, and don't move it from freezer straight to a hot oven.
Cracks usually come from sudden temperature change. With gradual heating the slab resists cracking, and Made In offers warranty support for suspected defects.
Yes – Made In backs its craftsmanship. Contact Honed Edge Cutlery or Made In support for warranty review.
Buy online at Honed Edge Cutlery for $60.15, down from $129. Coupon code EDGE10 takes an extra 10% off, and orders over $45 ship free.
Baked a plum slab pie for a family reunion and it came out with the most gorgeous golden crust, edge to edge. The porcelain conducts heat beautifully and the presentation straight from the slab is stunning. Feeds a crowd with zero extra effort.
You can feel the quality — thick, even, and smooth. Brownies, bar cookies, and savory galettes all bake evenly with no burnt edges. Cleanup is a rinse since nothing sticks. Worth the upgrade from metal pans.
Makes gorgeous slab pies and looks great enough to serve from directly. It's heavier than expected, so use two hands getting it in and out of the oven. Otherwise flawless.
Got this for my mother-in-law, a lifelong baker, and she called me mid-bake just to gush. The crust on her apple slab came out crisper than her old glass pan. She's requested a second one.
Performance is genuinely great — even baking, easy release, dishwasher safe as promised. It's just a wide rectangle that's awkward in standard cabinets. Fine if you have the space.
Even baking and it looks beautiful on the table.
One slab pie serves ten easily and bakes more evenly than my old sheet pans. Porcelain retains heat nicely so the crust stays crisp when serving. Happy with the purchase.
I thought porcelain bakeware was all style, no substance. Wrong. Crusts brown more evenly than in my metal pans and it doesn't warp or discolor. The rim shape also gives you a perfect spot to crimp.
First bake was perfect, second one at standard temperature caused a hairline crack across a corner. Maybe I got a lemon, but I expected more durability at this price. Customer service was responsive at least.
This has become my go-to for everything from fruit slabs to focaccia. The light porcelain interior makes it easy to see browning. Goes from oven to table without embarrassment.
Thick walls, smooth glaze, no rough spots. It holds heat evenly and my peach slab pie browned uniformly for the first time ever. Dishwasher safe and it truly comes out spotless.
Bakes evenly, releases cleanly, looks elegant. Only wish it came with a storage suggestion because it takes up serious shelf real estate. Still recommend for any serious baker.
