Made In Stainless Clad Roasting Pan – 5-Ply Stainless Steel, Induction Compatible, Large-Capacity Holiday Roaster

Used this for a 22-pound turkey and it handled it with room to spare. The 5-ply construction means even heating, so the drips for gravy were deeply browned instead of burnt in spots like my old flimsy pan. Cleaned up easier than expected with some bar keepers friend. This is the last roasting pan I'll ever need to buy.

Heavy, solid, zero warping. Worth every penny.

Roasted a rib roast for Christmas and the results were excellent — beautiful fond for the au jus and the rack of vegetables cooked evenly around it. It's heavy, which is the trade-off for the 5-ply quality, so plan your oven maneuvers accordingly. Very happy overall.

No complaints about performance — turkey came out golden and the pan is clearly built to last generations. But fair warning: this thing is seriously heavy, especially with a big bird in it, and my wrists felt it. If you have strength or mobility limitations, consider that before buying. Otherwise it's a great piece.

My old roaster had warp marks and hot spots after years of use. This Made In pan is on another level — the stainless interior browns beautifully and nothing sticks if you use a bit of oil. Induction compatible was a must for my new range and it works flawlessly. Genuinely impressed with the quality at 57% off.

Bought it for the holidays and it's already seen three big roasts. The large capacity is no joke — turkey plus a mountain of root vegetables with space to spare. Handles stay cool-ish with oven mitts and feel completely secure under a heavy load. Fantastic purchase.

Measure your oven first — lesson learned the hard way. The pan itself seemed excellent quality but it wouldn't fit in my standard apartment oven with the handles on. Had to return it. No fault of the product really, just heartbroken.

Used weekly for sheet-pan-style chicken and veg since it's basically an extra-large sauté vessel too. Searing on the stovetop then finishing in the oven works great and there are no hot spots at all. Only minor nitpick is that the interior can discolor slightly at high heat, but a little cleanser brings it right back.

I've cooked professionally for fifteen years and this pan rivals the ones we used in the kitchen. The 5-ply cladding is the real deal — perfect sear on short ribs and the pan deglazes beautifully. Warp-resistant isn't marketing fluff either; it sits dead flat on my induction cooktop. Buy it before the sale ends.

Roasted my first-ever goose in this pan and even my hard-to-impress mother-in-law asked where I got it. Even browning, easy gravy from the drippings, and cleanup took ten minutes. As a new homeowner building my kitchen, this felt like a smart investment piece rather than a gadget.

Excellent pan — thick, even heating, and big enough for anything I'll ever roast. I do wish it came with a rack at this price point, since I had to buy one separately for my prime rib. Still, the build quality is undeniable and it should outlast me.

Forty years of holiday cooking and I've gone through cheap roasting pans every few years. This one will outlive me, and I plan to hand it down. The weight tells you everything — it heats evenly, the drippings don't scorch, and the turkey skin came out crackling-crisp. Should have bought quality decades ago.