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The Made In Stainless Clad Frying Pan is an award-winning 5-ply skillet built for even heating and expert searing at $60.15 – buy online today and save $68.85 off the $129 compare-at price.
Categories : Series
SKU : HON-SER-011
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The Made In Stainless Clad Frying Pan is clad from five layers of metal for even heating and expert searing, and this award-winning chef favorite lasts a lifetime. It is the best fit for home cooks who want restaurant-grade stainless performance without non stick coatings. Order online now at $60.15, down from the $129 compare-at price, and apply coupon EDGE10 for an extra 10% off.
Cover the burnt area with water and a sprinkle of baking soda, simmer briefly, then scrape gently with a wooden spoon. For stubborn spots, soak with warm water and dish soap before scrubbing with a non-abrasive sponge.
No – Bar Keepers Friend is safe on the interior stainless surface when used as directed with a soft sponge. Avoid abrasive steel wool on polished exteriors.
Brown heat stains and rainbow discoloration come from overheating and mineral films; both lift with Bar Keepers Friend or a vinegar wipe. Never use bleach – it can pit and corrode stainless steel.
Compared with tri-ply competitors, Made In's 5-ply construction adds an aluminum core for faster, more even heating. Compared with non stick, stainless sears harder and never flakes. Buy online today at $60.15 with coupon EDGE10.
5-ply stainless clad construction heats evenly for expert searing and deglazing
Induction, oven, and all-stovetop compatible with a lifetime of coated-free durability
Buy online at $60.15 – save $68.85 (53%) off the $129 compare-at price, plus 10% more with coupon EDGE10
Series: Stainless Clad
Construction: 5-layer stainless clad
Product Type: Frying Pan / Skillet
Compatibility: Gas, electric, induction, oven
Current Price: $60.15
Compare-At Price: $129.00
Seller: Honed Edge Cutlery
Five layers of metal deliver the even, responsive heat professional chefs demand, from hard sears to delicate pan sauces. At $60.15 with coupon EDGE10, it undercuts $100+ competitor skillets with lifetime durability.
Save $68.85 off the $129 compare-at price, stack coupon EDGE10 for 10% more, and get free shipping on orders over $45. Buy online now.
Right here at Honed Edge Cutlery. Check out online with free shipping on orders over $45.
The current sale price is $60.15, down from $129. Apply coupon code EDGE10 for an additional 10% off at checkout.
Yes, Bar Keepers Friend is safe on the interior stainless when used with a soft sponge. Never use bleach, which can corrode stainless.
Rainbow tints come from heat-induced oxidation and wipe away with vinegar or Bar Keepers Friend – performance is unaffected.
Yes. 5-ply construction heats more evenly than tri-ply, and unlike non stick it will never flake – at $60.15 you save 53% off list.
Sears steaks better than my old cast iron and cleanup takes a minute. Worth every penny.
I cooked pan sauces for twenty years in cheap pans and thought I knew what I was doing. This 5-ply construction changed everything — the heat is so even that my shallot reduction didn't scorch once, and the fond that builds up is perfect for deglazing. The handle stays cool and the weight is balanced enough for one-handed tossing. I've owned All-Clad and this holds its own at a better price.
Took me a few tries to nail the preheat, but now eggs slide right out with just a little butter. Heavy-duty and feels built to last forever.
Perfect crust on scallops every single time. No hot spots at all.
The quality is undeniable and it heats beautifully, but it's heavier than I expected. My wrists notice after a long stir-fry session. Still keeping it.
I was skeptical of the 5-ply hype but you can genuinely feel the difference. Nothing sticks if you preheat properly and the finish still looks brand new after three months of daily use. My stainless steel anxiety is officially cured.
Replaced a warped nonstick pan with this and cooking is more fun now. Only complaint is it takes a moment longer to clean than nonstick, but no chemicals leaching into my food is worth it.
Pan performs well enough but mine showed up with noticeable scuffing on the cooking surface. Customer service was responsive so I'll bump stars if the replacement looks better.
Bought one, came back for a second. That says it all.
As someone who learned to cook watching Julia Child reruns, I appreciate a pan that builds proper fond without burning. My chicken piccata has never been better. Deglazing with white wine releases every bit of flavor, and the pan wipes clean with Bar Keepers Friend in under two minutes. My late husband's cheap aluminum pans would be jealous.
Been using it for smash burgers at screaming hot temps and it doesn't warp or discolor. A little oil and proper technique means nothing sticks. Would recommend to anyone ready to move past nonstick.
Bought this for my own kitchen and now my college-age kid keeps borrowing it when she visits. She's getting her own for her birthday. Beautiful pan, cooks evenly, and it still looks gorgeous hanging on my pot rack.
