Made In Seasoned Carbon Steel Frying Pan (Gen 1) — $53.15 (Reg. $109)
The Made In Seasoned Carbon Steel Frying Pan (Gen 1) is Made In's best-selling carbon steel skillet, factory-seasoned so it's naturally non-stick out of the box. Home cooks who want a cast-iron alternative that's lighter and more responsive can buy it online now for $53.15 — 51% off the $109 compare-at price. Coupon EDGE10 saves another 10%.
How to Care for Your Seasoned Carbon Steel Pan
- It arrives pre-seasoned — start cooking with a light coat of oil
- Hand wash with hot water and a stiff brush; avoid dish soap when possible and always dry completely
- Lightly oil after each use to build the seasoning
Common Questions
Why is my carbon steel pan rusting? Moisture left on the surface causes rust. Dry immediately and apply a thin oil layer. Surface rust scrubs off with oil and salt or steel wool, then re-season.
Is the black stuff coming off my pan safe? Yes — it's polymerized seasoning, not coating. It's food-safe and will smooth out with continued use.
Can it go in the dishwasher? No — dishwashing strips the seasoning. Hand wash only.
Specifications
- Brand: Made In Cookware
- Product Type: Seasoned carbon steel frying pan (Gen 1)
- Finish: Pre-seasoned natural non-stick surface
- Advantages: Lighter than cast iron, oven safe, high heat searing
- Care: Hand wash, dry, re-oil
Comparison & Alternatives
Compared with cast iron, this carbon steel pan heats faster and weighs less while searing just as hard. Against nonstick coatings, it lasts decades and tolerates metal tools and high heat. Matfer and de Buyer equivalents cost more for less seasoning convenience.
Deal Value
Save $55.85 off compare-at. Coupon EDGE10 adds 10% more, and orders over $45 ship free — this pan qualifies on its own.
