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The Made In Collegiate Griddle + Press is an officially licensed University of Texas 4mm carbon steel griddle and grill press set for pressing burgers and paninis — the best value at $89.90, down from $249 — and you can buy it online today with coupon code EDGE10 for an extra 10% off.
Categories : Series
SKU : HON-SER-043
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The Made In Collegiate Griddle + Press is an officially licensed University of Texas griddle and grill press set made from professional-grade 4mm carbon steel, built to craft your crispiest, most flavorful meals. Best for Longhorns fans, smash-burger makers, and anyone wondering what you can cook on a carbon steel griddle with a grill press, it's priced at $89.90 — down from $249 — and ready to buy online now.
Smash burgers with craggy crusts, crispy bacon without curling, pressed paninis, quesadillas, grilled cheese, steak bites, hash browns, and flattened chicken for fast even sears. The press adds contact weight that doubles browning speed and crisps everything flat.
Preheat the press alongside the griddle, set your food down, and place the hot press on top for 30–90 seconds depending on thickness. Preheating the press itself gives the crispiest, fastest results.
Wipe the press warm, rinse with hot water, scrub with coarse salt if needed, dry immediately, and oil lightly — same care as the griddle to preserve seasoning and prevent rust.
No — like all carbon steel, the press and griddle should be hand washed. Dishwasher detergent strips seasoning and causes rust. Hand care takes under a minute.
Yes — buying a comparable pro carbon steel griddle and a quality press separately typically exceeds the $249 list; at $89.90 you're paying less than half for both pieces with licensed UT branding.
Cast iron presses are heavy and slow to preheat; coated griddles lose nonstick. Made In's carbon steel duo seasons, sears, and lasts — and undercuts every comparable bundle on price.
$89.90 vs. $249 — save $159.10 instantly. Coupon EDGE10 takes 10% more off, and orders over $45 ship free.
Professional 4mm carbon steel griddle plus matching press for smash burgers and paninis — two-piece pro set at $89.90 instead of $249
Officially licensed University of Texas branding on both pieces — coupon EDGE10 takes an extra 10% off online orders
Works on gas, electric, induction, oven, and grill — free shipping over $45 plus $159 in instant savings
Series: Collegiate Griddle + Press
Material: Professional-grade 4mm Carbon Steel
Licensing: Officially licensed University of Texas
Use Cases: Smash burgers, paninis, bacon, steaks, pressed sandwiches, tailgating
Product Type: Carbon Steel Griddle and Grill Press Set
Compatibility: Gas, electric, induction, oven, grill, campfire
Seller: Honed Edge Cutlery
The Made In Collegiate Griddle + Press bundles a professional 4mm carbon steel griddle with a matching press, both carrying official University of Texas licensing — $89.90, 64% off the $249 list.
Hand wash warm, dry immediately, oil lightly. Never dishwasher — one minute of care keeps both pieces seasoning for decades.
$249 compare-at → $89.90 sale → extra 10% with coupon EDGE10 → free shipping over $45. Buy online today while stock lasts.
Smash burgers, crispy bacon, paninis, quesadillas, grilled cheese, steak bites, and hash browns — the press adds contact weight for faster browning and crisper results.
Preheat the press on the griddle, set your food down, and rest the hot press on top for 30–90 seconds. A preheated press gives the crispiest sear.
Yes — at $89.90 vs. $249 you pay less than half of list for a pro carbon steel griddle and press with licensed UT branding. Coupon EDGE10 adds another 10% off.
No — hand wash both pieces with hot water, dry immediately, and oil lightly to preserve seasoning and prevent rust.
$89.90 today, down from $249 — a $159 discount. Apply coupon code EDGE10 for 10% more off, with free shipping on orders over $45.
The press is the sleeper hit here — smash burgers get that perfect thin, crispy edge when you press down with it. Both pieces seasoned up beautifully and the burnt orange looks fantastic on the grill.
Sold my electric panini press after one week. This set makes better paninis with real grill marks and none of the plastic appliance nonsense. The press holds heat well and the griddle distributes evenly across my gas burner.
Both pieces are well machined and the steel thickness is legit. Took a couple of cooking sessions to nail the seasoning but performance keeps improving. Would like a slightly longer press handle but that's nitpicking.
This set has become the centerpiece of our game day setup. Burgers on the griddle, pressed and finished with the Texas press. Feeds the whole crew fast.
Quality is there for the price, clearly. But carbon steel is a commitment — seasoning, drying, oiling. If that sounds like a hassle, know what you're signing up for. Cooks great once you're in the rhythm.
Best cookware purchase I've made in years. The press alone is worth it.
Out of the box they needed a good wash and two rounds of seasoning. After that, pancakes and pressed sandwiches have been flawless. The weight of both pieces screams quality.
My daughter graduated in May and this was her housewarming gift. She calls it her 'grown-up panini maker.' Her roommates are apparently very jealous.
If you've never made smash burgers with an actual press on a hot carbon steel surface, you're missing out. Crispy lacy edges, juicy centers. This set nails it.
Everything about the build says professional kitchen. The press handle stays manageable thanks to decent design. Just be ready for a little maintenance routine with carbon steel.
Getting a pro griddle and a press at this price is absurd. Both work beautifully. Zero complaints.
Long presses on high heat made the press handle uncomfortably hot even with care, and I ended up using a glove. The griddle itself is five stars. Deducting for the handle.
