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Buy the Made In Carbon Steel Half Griddle with Grill Press, a 10.5" Swedish-crafted induction-compatible combo handling heat up to 1200°F, at $70.65 (56% off the $159 list price) with the EDGE10 coupon and free shipping over $45.
Categories : Series
SKU : HON-SER-379
The Made In Carbon Steel Half Griddle with Grill Press is a 10.5-inch professional combo crafted in Sweden, combining cast iron's heat retention with stainless steel's heat control, lightness, and speed. Shoppers searching "how to use Made In carbon steel half griddle and grill press" land here: the complete usage guide, compatibility, and the current $70.65 deal—56% off the $159 compare-at price—with coupon EDGE10 stacking 10% more savings.
Preheat the griddle over medium-high, add a thin oil film, place meat balls down, smash flat with the grill press, season, and flip once—restaurant-quality crusts thanks to carbon steel's searing power.
Smash burgers, paninis, bacon (flat, even rendering), grilled cheese, steaks, vegetables, and any protein needing firm, even contact.
While warm, wipe off residue, rinse with hot water (no soap on seasoned surfaces), dry immediately, and rub a light layer of oil to protect the finish.
Induction compatible and ready for stovetop, grill, and open flame—indoor and outdoor use.
Vs. cast iron, this hybrid is lighter and faster to heat; vs. nonstick griddles, it develops a natural non-stick surface with seasoning and endures decades at 1200°F.
$70.65 saves $88.35 (56% off). Apply the EDGE10 coupon for 10% more, and orders over $45 ship free—buy at this sale price while stock lasts.
Swedish-crafted carbon steel handling heat up to 1200°F for decades of use
Hybrid performance: cast iron searing power with stainless speed and lightness
56% off at $70.65—save $88.35 plus 10% more with the EDGE10 coupon
Depth: 0.5 inches
Origin: Crafted in Sweden
Series: Carbon Steel
Total Width: 10.5 inches
Product Type: Half griddle with grill press set
Compatibility: Induction, stovetop, grill, open flame
Heat Tolerance: Up to 1200°F
Cooking Surface: 8.63 x 8.63 inches
Total Length with Handles: 13.81 inches
Seller: Honed Edge Cutlery
Made In carbon steel unifies cast iron heat retention with stainless steel control—induction ready, open-flame ready, and durable for decades.
Smash burgers, paninis, bacon, grilled cheese, seared steaks, and vegetables, indoors or out.
Season with oil, clean warm without soap, dry immediately, and the surface grows naturally non-stick.
Heavier cast iron and flimsy nonstick can't match this hybrid. At $70.65 (56% off $159) plus the EDGE10 coupon and free shipping over $45, this is the deal endpoint for your carbon steel griddle search.
Seasoned it once and it performed flawlessly. The press makes the best grilled cheese ever. Heat distribution is even across the whole surface.
The craftsmanship here is on another level compared to my old cast iron griddle. Lighter, smoother, and it works on my induction range without issue. The press is heavy and well balanced, perfect for smash burgers and bacon. I've already recommended it to three friends.
Took a few rounds of seasoning to get a good patina, but now nothing sticks. Handles 1200°F claims aside, I mostly sear steaks at high heat and it doesn't flinch.
Perfect for breakfast. Press is fantastic.
Cooks beautifully and cleans up easily. The half griddle design fits my smaller stovetop perfectly. My only gripe is the press handle could be more comfortable for extended pressing.
Quesadillas Monday, smash burgers Wednesday, pancakes Saturday. This thing never leaves my stovetop. Lightweight compared to cast iron, which matters at my age.
It's a good product but carbon steel demands maintenance. Seasoning, drying, oiling. If you're not willing to do that, stick with nonstick. The cooking performance when properly seasoned is genuinely great though.
Got this for my son-in-law who fancies himself a grill master. He texted me a photo of smash burgers the same weekend. Says it's the best piece of cookware he owns.
Followed all the seasoning instructions, but after a few weeks on my induction cooktop I noticed the griddle no longer sits flat and spins when heated. Might have gotten a bad unit. Customer service is looking into a replacement.
I worked in restaurants for a decade and this griddle delivers that sear quality at home. The Swedish steel is noticeably higher quality than cheaper carbon steel I've tried.
Orders over $45.00 ship free. Otherwise, shipping is $8.00.
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Address: 417 Maplewood Avenue, Suite 210, Portland, OR 97205, United States