Made In 5-Ply Stainless Clad Fish Pan – $89.90 (Was $249)
The Made In 5-Ply Stainless Clad Fish Pan is an elongated skillet built to sear whole fish and delicate fillets edge to edge – no nonstick coating required. Best for cooks asking how do you cook crispy skin fish in a stainless steel pan, at $89.90 vs $249.
Specifications
- Brand: Made In
- Series: 5-Ply Stainless Clad Fish Pan
- Product Type: Elongated fish skillet
- Construction: 5-ply stainless clad, uncoated cooking surface
Crispy Skin Fish Technique
Preheat thoroughly, add oil, dry the fillet, and press skin-side down without moving it. Even 5-ply heating delivers uniform browning across the elongated surface.
Stopping Fish From Sticking
Full preheat, sufficient oil, dry fish, and patience – the fillet releases when the crust sets. Stainless outlasts every nonstick coating.
Oven Compatibility
Yes – the Made In fish pan is fully oven safe, so you can start on the stovetop and finish in the oven.
What Size Fish Fits
The elongated oval profile accommodates whole fish and long fillets that don't fit round skillets.
Is It Worth It
At $89.90 vs $249, you get 5-ply pro construction purpose-built for fish at a fraction of comparable specialty skillets.
Price & Deal Value
Current price: $89.90. Compare-at: $249. Coupon EDGE10 for an extra 10% off; free shipping over $45.
