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Buy the Made In ProCoat Non Stick Saucier online for $81.15 – down from $189 – for professional non stick sauce-making over award-winning stainless clad craftsmanship.
Pair withMade In ProCoat Non Stick Saute Pan$84.65
Categories : Series
SKU : HON-SER-172
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The Made In ProCoat Non Stick Saucier is the rounded, cornerless pan chefs swear by, now with professional-grade non stick layered over award-winning stainless clad construction. At $81.15, down from $189, this online purchase delivers pro performance at an affordable sale price.
A saucier's rounded, cornerless walls are built for whisking sauces, reducing pan liquids, cooking grains, making custards, and melting chocolate – every corner-reaching stir without food trapping in square edges.
A saucepan has flat corners that trap food and slow whisking; the saucier's continuous curved base keeps sauces moving and smooth. If you make pan sauces, custards, or risotto, the ProCoat saucier is the better tool.
The stainless clad exterior handles dishwasher cleaning, but hand washing preserves the ProCoat non stick interior and extends coating life – a quick soap-and-water wipe is all it needs.
Sauces and reductions, risotto, oatmeal and polenta, custards and pastry cream, curries, mac and cheese, and one-pan simmered grains all fit comfortably.
Yes – pro-grade non stick over fully clad stainless gives you responsive, even heat with easy release, at 57% off the $189 list price. Coupon EDGE10 adds another 10% in savings.
Current price: $81.15 vs. $189 compare-at. Free shipping on orders over $45.
Professional-grade ProCoat non stick over award-winning stainless clad for easy release and even heat
Rounded, cornerless saucier design built for whisking sauces without trapping food
57% off at $81.15 vs. $189, plus an extra 10% with coupon EDGE10
Price: $81.15
Shape: Rounded, cornerless
Interior: Professional-grade ProCoat non stick
Construction: Award-winning fully clad stainless
Product Type: Saucier pan
Model or Series: ProCoat Non Stick
Compare-At Price: $189
Stovetop Compatibility: Gas, electric, induction
Seller: Honed Edge Cutlery
The rounded, cornerless profile makes whisking effortless – no food trapped in corners, no lumpy sauces.
Professional non stick layered over Made In's award-winning fully clad stainless delivers fast, even heating with easy food release.
Pan sauces, risotto, custards, oatmeal, curries, and reductions – all with easy cleanup.
Sauciers are designed for whisking sauces, reducing liquids, cooking grains, custards, and anything needing constant stirring – the curved, cornerless shape keeps food moving.
A saucepan's flat corners trap food; a saucier's continuous curve lets you whisk every last bit smooth, making it the better choice for sauces, risotto, and custards.
The stainless exterior can go in the dishwasher, but hand washing is recommended to protect the ProCoat non stick coating and maximize its lifespan.
Buy it online here for $81.15 – 57% off the $189 compare-at price. Coupon EDGE10 takes another 10% off; orders over $45 ship free.
At $81.15 you get pro-grade non stick over fully clad stainless construction that cooks evenly and releases cleanly – a strong value versus $189 list pricing.
The cornerless design means nothing sticks in the seam and cleanup takes thirty seconds. My beurre blanc has never been smoother. This is the saucier I reach for every single night.
I've cooked professionally for twelve years and this pan holds its own against the heavy-duty stuff in restaurant kitchens. Heats evenly, the stainless clad base works on my induction cooktop, and the rounded corners let my whisk get into every spot. Pancake batter, pan sauces, custard — all flawless. Bought a second one for my sister.
Great build quality and the non stick coating is genuinely slick. Only complaint is the handle gets warm during long simmers, so keep a towel handy. Otherwise it's my go-to for rice pudding and gravies.
No regrets.
Performance is excellent, no argument there. It's just heavier than I expected for a saucier, and I have small hands. Fine when it's sitting on the stove, a bit of a workout when rinsing it out. Cooks beautifully though.
I didn't believe rounded corners would matter until I tried to make polenta in my old straight-sided pot and it welded itself into the edges. This pan just lets everything slide out. Eggs, oatmeal, cheese sauce — nothing clings. Also lovely heft and the finish looks premium on the hook in my kitchen. Cleanup is a rinse and a wipe.
Loved the pan for the first few weeks, but despite using only silicone utensils and hand washing, I noticed fine scratches in the coating by week six. It still cooks fine, but at this price I expected the surface to hold up better.
Bought this specifically for sauce-making after years of cheap nonstick. The heat distribution is noticeably more even, and reductions don't scorch on the bottom. Knocked a star off because the price jumped back up after I first saw the sale. Still, glad I own it.
