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The Made In Carbon Steel Griddle with University of Oklahoma Sleeves is a professional-grade 4mm carbon steel griddle that transitions from stovetop to grill, priced at $86.90 (over 60% off $219.00) for online purchase with coupon EDGE10 savings.
Categories : Series
SKU : HON-SER-035
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The Made In Griddle with University of Oklahoma Sleeves is a professional-grade 4mm Carbon Steel performance griddle that seamlessly transitions from stovetop to grill, with custom silicone handle sleeves featuring the Oklahoma Sooners logo and colors. Best-fit shoppers are Sooners fans and high-heat cooking enthusiasts. Current price: $86.90, over 60% off the $219.00 compare-at price. Buy online and apply coupon EDGE10 for an extra 10% off.
Wash and dry the griddle, coat it thinly with a high-smoke-point oil (flaxseed, canola, or grapeseed), wipe off excess, and heat until the oil smokes and polymerizes — on the stovetop for 10–15 minutes or in a 450°F oven for an hour. Repeat 2–3 layers for a slick, darkened base seasoning.
The Made In carbon steel griddle arrives pre-seasoned and ready to cook out of the box. Additional seasoning layers build over time with regular cooking, improving the naturally non stick surface with every use.
While warm, wipe out food residue with a paper towel. For stuck-on bits, use coarse salt and a soft brush or brief hot water rinse — no soap baths, no steel wool. Dry immediately, wipe with a light coat of oil, and store dry. The goal is to preserve the polymerized oil layer.
No. Carbon steel and dishwashers don't mix — dishwasher detergent strips the seasoning and causes rust. Always hand clean and re-oil as described above.
Slide the custom silicone sleeves over the griddle handles for a cool-to-the-touch, secure grip and rep your Sooners colors every time you cook. The sleeves insulate during stovetop cooking; remove them for high-heat grill sessions.
Save over $132 at the sale price. Coupon EDGE10 adds 10% more, and free shipping applies to orders over $45.00 — this griddle qualifies.
Professional-grade 4mm carbon steel delivers restaurant-style high-heat searing from stovetop to grill — $86.90, over 60% off
Arrives pre-seasoned with a naturally developing non stick surface — less oil, easier release over time
Officially licensed Oklahoma Sooners silicone handle sleeves keep grips cool — stack coupon EDGE10 for an extra 10% discount
License: Officially licensed University of Oklahoma
Material: Professional-grade 4mm carbon steel
Seasoning: Pre-seasoned, improves with use
Thickness: 4mm
Product Type: Carbon Steel Griddle with Team Silicone Handle Sleeves
Current Price: $86.90 USD
Model or Series: Carbon Steel Griddle – University of Oklahoma
Compare-At Price: $219.00 USD
Cooktop Compatibility: Gas, electric, induction; grill safe
Seller: Honed Edge Cutlery
The Made In 4mm Carbon Steel Griddle with University of Oklahoma sleeves brings professional searing power to your stovetop and grill at the lowest price available — save over $132 today.
Game-day smash burgers, pancakes, fajitas, grilled sandwiches, and seared vegetables — stovetop breakfast to backyard grill, in officially licensed Sooners colors.
$86.90 sale price + coupon EDGE10 (10% off) = $78.21. Free shipping on orders over $45.00 — automatically qualifies.
It arrives pre-seasoned, but to add layers: apply a thin coat of high-smoke-point oil, wipe off excess, and heat until it smokes and polymerizes — stovetop 10–15 minutes or 450°F oven for an hour. Repeat 2–3 times.
Wipe out residue while warm with a paper towel, use coarse salt and a soft brush for stuck bits, dry immediately, and wipe with a light coat of oil. No soap baths or steel wool.
No. Dishwasher detergent strips the seasoning and promotes rust. Hand clean and re-oil after every use.
Yes — the 4mm carbon steel construction is engineered to transition seamlessly from stovetop to grill. Remove the silicone sleeves for high-heat grill sessions.
The current sale price is $86.90, down from $219.00 — over 60% off. Coupon EDGE10 adds 10% more savings, and free shipping applies to orders over $45.00.
Seasoned it once and made smash burgers the same night — perfect crust, no sticking. The 4mm thickness means it holds heat like a flattop. The Oklahoma sleeves are a fun touch and actually grip well when things get greasy.
Great griddle, looks awesome. Go Sooners!
This thing is a beast — 4mm carbon steel is no joke, so plan your counter space. Once hot, it sears steaks better than my cast iron ever did. The handle sleeves help a lot with the weight and heat. Four stars only because I underestimated how heavy it is to move to the grill.
The griddle itself is well made and flat. My first seasoning attempt was patchy and things stuck a bit. Third round of seasoning and it's performing much better. If you're new to carbon steel, watch some videos first.
Used this at three tailgates already. Goes from my stove to the grill no problem and the Sooners sleeves get comments from everyone. Pancakes, burgers, fajitas — all flawless. Best tailgate purchase I've made.
Heats faster, more even, and lighter than my lodge comal. The sleeve fit is snug and the crimson color is sharp. Grilled cheese game is forever changed.
Bigger than I pictured, which is great for family breakfast. Fits over two burners nicely. Just know that it covers your whole stovetop when in use, so cook everything at once or work in batches.
Disappointed to open the box and find rust spots on the cooking surface. Customer service was responsive and I scrubbed most of it off, but first impressions matter. Performance after re-seasoning is okay.
Made bacon and eggs inside, then carried it straight out to the grill for burgers at dinner. No warping, no complaints. The sleeves mean I can actually move it while warm. Fantastic engineering.
My daughter graduated from Oklahoma and this was her housewarming gift. She says it's the best pan she owns and texts me photos of everything she cooks on it. Quality is obviously excellent.
This is the flattest carbon steel I've owned out of the box — no rocking on my glass top. Takes a few sessions to build up seasoning but it's getting slicker every use. Recommend the coupon; list price felt steep.
Preheat it on the grill, throw down peppers and steak, and you've got that restaurant sizzle at home. Cleanup is just hot water and a scrub brush. Zero regrets.
