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The Made In 3-piece Japanese Damascus steel knife set (Gyuto, Nakiri, Santoku) with 66-layer VG-10 core blades is just $99.69 online — down from $579 — for cooks who want pro-grade cutlery at a deep discount.
Categories : Series
SKU : HON-SER-395
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The Made In Cookware 3-piece Japanese Damascus Steel Knife Set — 8" Gyuto chef knife, 6" Nakiri, and 6" Santoku — is forged in Seki, Japan with 66 layers of Damascus steel around a VG-10 core. Home cooks and culinary pros who want restaurant-quality Japanese cutlery can buy this set online now for $99.69, an 83% discount off the $579 compare-at price. Coupon EDGE10 saves you another 10% at checkout.
The VG-10 core carries higher carbon content for longer edge retention, while the folded Damascus layers add strength and a unique wave pattern on every blade. Full tang construction means better balance and fewer weak points than stamped or partial-tang sets.
Comparable 66-layer VG-10 Damascus sets from Shun or Miyabi routinely run $300–$600+. At $99.69, this Made In set is the affordable entry into genuine Seki-forged Japanese steel without sacrificing performance.
You save over $479 off compare-at pricing. Stack coupon EDGE10, and orders over $45 ship free — this set sails past the threshold for maximum savings on every order.
83% off — $99.69 vs. $579 compare-at, one of the deepest Damascus set deals available
66-layer Damascus blades with VG-10 core forged in Seki, Japan for pro-grade edge retention
Full tang ergonomic POM handles with no-slip grip — balanced, low-maintenance, comfortable
Handle: Black POM, ergonomic, no-slip
Series: Japanese Damascus Steel Knife Series
Best For: Home cooks, culinary students, pros
Includes: 8" Gyuto, 6" Nakiri, 6" Santoku
Construction: Full tang, forged in Seki, Japan
Product Type: 3-Piece Chef Knife Set
Current Price: $99.69 USD
Blade Material: 66-layer Damascus steel with VG-10 high-carbon core
Compare-At Price: $579 USD
Seller: Honed Edge Cutlery
This set delivers Gyuto, Nakiri, and Santoku versatility — slicing, chopping vegetables, and all-purpose prep — in genuine Seki, Japan-forged 66-layer VG-10 Damascus steel.
Against Shun, Miyabi, and Enso sets in the same steel class at 3–6x the price, Made In's Seki-forged set is the value pick for buyers comparing branded Japanese Damascus knives online.
Here at Honed Edge Cutlery — in stock at $99.69 with coupon EDGE10 available for an additional 10% off.
$99.69 versus a $579 compare-at price — an 83% discount. Stack coupon EDGE10 for further savings.
No. Hand wash with mild soap and dry immediately to protect the Damascus pattern and VG-10 edge.
Sharpen on a whetstone at roughly 15 degrees per side. The VG-10 core holds a keen edge and responds well to regular honing.
VG-10 is hard, so avoid bones, frozen food, and hard boards. On wood or plastic boards with normal use, chipping is rare.
I worked kitchens for a decade and these cut with the best of them. The gyuto has perfect balance and the 66-layer Damascus isn't just pretty — the cladding seems to help food release. The nakiri absolutely destroys through piles of veg with zero wedging. Full tang, fit and finish are immaculate, and knowing they're made in Seki adds real confidence. At $99 this set is almost unfair to the competition.
The VG-10 core takes a frightening edge. Also chips if you're careless — I found a tiny chip after I caught a bone in the santoku. My fault, not theirs. With a little care and a strop now and then these are stunning performers. The black POM handles feel great even after long prep sessions.
Sounds dramatic but it's true. I eat a lot of vegetables and this thing turns prep into meditation. Clean cuts mean my stir fries actually taste different — less bruising. The whole set is gorgeous, and guests always comment on the Damascus pattern. Best kitchen purchase I've made in years.
No complaints on performance — these are razor sharp and the fit and finish rival knives twice the price. But hard Japanese steel demands respect: no bones, no frozen food, no dishwasher, immediate drying. If you want a do-everything abuse-tolerant knife, stay with German steel. If you'll baby them, they're wonderful.
My kids bought me this set for my 60th birthday. I've been cooking for forty years on mid-range knives and I honestly didn't know a tomato could be sliced this thin. The Damascus pattern is breathtaking. They've earned a permanent spot on my magnetic strip.
The gyuto arrived with a slightly bent tip and the santoku had a scratch near the bolster. Functionally fine and they cut beautifully once I straightened the tip carefully, but for a premium set the quality control at this price point should be better. Tempered my enthusiasm.
You can feel the difference the moment you pick up the gyuto. Ground thin behind the edge, superb fit and finish, blade road is dead flat. These compete with sets I've handled at $400+. Buy quality steel.
Three knives, three jobs, zero overlap — smart set composition. The santoku is my daily driver and the gyuto handles weekend cooking projects. Only wish: a small blade guard or sheath for each would be nice at this price. Otherwise no complaints whatsoever.
I didn't know what I was missing. The first onion I cut with the nakiri produced clean slices with no crying and no crushing. My husband thought I bought new glasses. The Damascus looks fancy enough that I leave them on the counter, though I always hand wash and dry immediately.
First cut test: a ripe tomato just fell into perfect slices under its own weight. VG-10 core with 66 layers is the real deal. Extremely happy.
Been using this set daily for about four months. Edge retention is excellent — I touch up on a ceramic rod weekly and haven't needed a full sharpening yet. One note for buyers: these are lighter and thinner than Western knives, so there's an adjustment period. Once you adapt, going back feels like chopping with a mallet.
I'm a line cook and bought this for home, half expecting to be disappointed. Instead I now bring the gyuto in on my own shifts. The steel holds through a full dinner service better than my work-issued knife. Unbelievable value at this sale price.
