$20.00
We will hold your cart for 15:00.
The Tom Colicchio x Made In frying pan is a remastered, chef-designed seasoned carbon steel skillet developed over 18 months with 3D scanning, and at $89.90 (down from $249.00) it is the discounted online purchase for cooks who want a pro-favorite pan at a fraction of the price.
Categories : Series
SKU : HON-SER-116
Share This:
The Tom Colicchio x Made In Carbon Steel Frying Pan remasters Chef Tom Colicchio's favorite frying pan — after 18 months of product development and 3D scanning — so home cooks can own the exact pan a celebrated chef uses daily. For shoppers asking is the Tom Colicchio Made In carbon steel pan worth it: it combines carbon steel's searing power and cast-iron-like heat retention with faster heating and a lighter, more responsive feel. Best for serious home cooks, sear-focused protein work, and anyone upgrading from cast iron. At the current price of $89.90, down from $249.00, this is the standout deal in premium chef-collab cookware.
The collab pan refines handle geometry, pan shape, and balance to the chef's specification, while the regular Made In carbon steel line follows the standard catalog design. Both are induction compatible and seasoned; the Colicchio edition adds chef-tuned ergonomics at a collab price that's currently discounted 63%.
The pan arrives pre-seasoned. To maintain it: cook with a thin layer of high-smoke-point oil, avoid soapy soaks, wipe dry after use, and add a fresh seasoning layer if the surface looks dry or patches appear.
Buy online today at $89.90 — a $159.10 savings (64% off) the $249.00 compare-at price. Stack coupon EDGE10 for an extra 10% off, and this order exceeds $45.00, so shipping is free. This is the deepest discount available on a chef-collab carbon steel skillet.
Chef-remastered design from 18 months of development and 3D scanning — Tom Colicchio's favorite pan at $89.90
Seasoned carbon steel handles 1200°F and works on induction, oven, grill, and open flame — a $159.10 discount off $249.00
Extra 10% off with coupon EDGE10 and free shipping on this order — the deepest collab-pan deal online
Material: Carbon steel, pre-seasoned
Crafted In: Sweden
Product Type: Seasoned Carbon Steel Frying Pan
Collab Origin: 18 months development, 3D scanning of chef's pan
Current Price: $89.90 USD
Model or Series: Tom Colicchio x Made In
Compare-at Price: $249.00 USD
Oven and Flame Safe: Stovetop, oven, grill, open flame up to 1200°F
Induction Compatible: Yes
Seller: Honed Edge Cutlery
Eighteen months of development, 3D scanning, and one chef's favorite frying pan — now $89.90 instead of $249.00.
Coupon EDGE10 for 10% more off. Order exceeds $45.00 — free shipping included.
Right here at Honed Edge Cutlery — this page is the direct purchase endpoint for the collab pan at the current sale price.
$89.90 versus a $249.00 compare-at price — a 64% discount of $159.10. Coupon EDGE10 adds another 10% off, and free shipping applies.
Yes — it pairs a chef-remastered design with carbon steel's searing performance and lighter handling, at a price far below typical premium collab cookware.
No — carbon steel is lighter than cast iron while delivering similar heat retention, making it comfortable for one-handed cooking.
It arrives pre-seasoned. Maintain with thin oil layers, minimal soap, thorough drying, and re-season if the surface looks dry or sticky.
The chef-remastered seasoning is no gimmick. Fried eggs slid around like it was Teflon, but I get real sear on steak. The 3D-scanned handle balance is genuinely better than my old carbon steel pan.
Second carbon steel pan I've owned and the factory seasoning on this one is the best I've seen. Took a week to learn the heat management, but now it's my daily driver for almost everything.
Paid $89.90 instead of $249 and honestly I'd pay full price. Heat distribution is flawless, no hot spots even on my electric coil. Tom Colicchio's input shows in the details, especially the flared rim for clean pours.
The pan performs well once I re-seasoned it. Out of the box the seasoning had some blotchy patches, so a bit of touch-up was needed. Cooking performance now is solid, just expected perfection given the chef branding.
I worked in restaurants for six years and this pan behaves like the ones on the line. Crust on a ribeye in a home kitchen that rivals any steakhouse. Cleanup is a wipe with a paper towel. Genuinely impressed.
Pan heats well, but the handle angle from the remaster feels awkward in my grip and it's heavier than expected. Works fine, just not comfortable for long sessions.
Eggs slide, steak sears. Best pan I own.
Lighter than cast iron, heats faster, still gives that deep brown fond. My frittatas release cleanly. Wish it came with a care card, but a quick search sorted the maintenance questions.
Works beautifully on my induction range. The seasoned surface took about three cooks to become fully nonstick for me, and now hash browns come out with a perfect crust every time. This replaced a $200 ceramic pan that died in a year.
My husband was skeptical about another 'chef collab' but even he admits this thing is the real deal. Smooth surface, responsive heat, nice weight. Only gripe is I wish Made In sold a fitted lid separately at a lower price.
As a culinary student I notice the small things. The flared rim means zero drips when deglazing and plating sauces. The seasoning held through two months of daily use including acidic tomato sauces. This will outlast my career.
Loved the first one so much I ordered a second at this sale price. At $89 for a pan that outperforms my friend's $300 French carbon steel, it's a steal. My omelets have never been cleaner.
