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The Made In CeramiClad 2.0 Non Stick Saucier combines a high-performance ceramic coating with award-winning Stainless Clad build for sauces and reduction work at $81.15 — buy online now and save $107.85 off $189.
Categories : Series
SKU : HON-SER-133
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Made In CeramiClad® 2.0 Non Stick Saucier — buy online today at $81.15, down from $189. This is the rounded, cornerless pan chefs swear by, upgraded with a high-performance ceramic non stick coating over award-winning Stainless Clad craftsmanship — built for sauces, reductions, grains, and delicate proteins.
The cornerless rounded walls let whisks reach every surface — ideal for hollandaise, béchamel, pan sauces, custards, polenta, oatmeal, rice, and simmering reductions. The non stick surface also handles eggs and delicate fish without sticking.
Yes — it's the textbook hollandaise pan. The curved corners eliminate egg-holding dead zones, whisking is continuous, and the ceramic non stick keeps emulsions from grabbing and scorching.
A straight-wall saucepan traps food in corners; a saucier's rounded bowl keeps everything moving for smooth sauces and even stirring. If you make sauces, grains, or custards more than you boil pasta, the saucier is the better tool.
Sized for everyday sauce work with a wide base for fast, even heating and a capacity suited to family-scale sauces, grains, and one-pot simmered meals. Check the spec table for the exact current offering.
Current price: $81.15 vs $189 — a 57% discount. Apply coupon EDGE10 for an extra 10% off. Orders over $45 ship free — this saucier qualifies alone.
Sauce-focused home cooks who want professional pan geometry and non stick convenience without the $189 sticker — the affordable path to chef-grade results.
CeramiClad 2.0 ceramic non stick over award-winning Stainless Clad — chef-grade saucier at $81.15
Rounded cornerless walls for perfect hollandaise, sauces, and grains — 57% off the $189 price
Induction-compatible and oven-capable — extra 10% off with EDGE10 coupon, free shipping over $45
Geometry: Rounded, cornerless interior
Best Uses: Hollandaise, pan sauces, béchamel, custards, rice, grains, reductions
Construction: High-performance ceramic non stick over Stainless Clad body
Product Line: CeramiClad® 2.0
Product Type: Non Stick Saucier (Sauce Pan)
Compatibility: Gas, electric, induction; oven-capable
Current Price: $81.15 USD
Compare-at Price: $189.00 USD
Series / Category: Series
Seller: Honed Edge Cutlery
The exact product identity: the CeramiClad 2.0 Non Stick Saucier — ceramic non stick over award-winning Stainless Clad — at $81.15 vs $189.
High-performance ceramic release on a fully clad, even-heating body — non stick convenience with Stainless Clad searing-grade construction underneath.
57% off, extra 10% with EDGE10, free shipping over $45. The most affordable entry into professional saucier geometry.
Sauces, hollandaise, béchamel, custards, rice, polenta, oatmeal, reductions, eggs, and delicate fish — the cornerless rounded bowl is built for anything you whisk or stir continuously.
Buy online here for $81.15 — a $107.85 (57%) discount off the $189 compare-at price, with an extra 10% off using coupon EDGE10.
Choose the saucier for sauces, custards, and grains: rounded walls eliminate corners where food sticks. A straight saucepan is better only if you mostly boil and reheat.
Yes — it's the ideal hollandaise pan. The curved interior lets your whisk reach every surface and the ceramic coating prevents scorching and grabbing.
Yes — the Stainless Clad base works on gas, electric, and induction, and the pan is oven-capable for finishing dishes.
The rounded corners mean no sauce gets stuck in the edges and the ceramic coating releases even caramel beautifully. Bechamel, hollandaise, curry — all perfect.
Heats evenly and nothing sticks so far. Just follow the no-high-heat rule and it should last. Docking a star because the coating feels more delicate than claimed.
Expensive but worth every cent.
I've worked in kitchens for a decade and this saucier performs like the ones we used on the line. The 5-ply build means butter sauces don't break from hot spots, the cornerless design lets my whisk reach every millimeter of the pan, and cleanup takes thirty seconds. I've made pan sauces, custards, and risotto for two in it. It's become the first pan I reach for.
Sauces and reductions are flawless. However I tried fried eggs on medium heat with butter and they still grabbed slightly. Maybe the coating needs more seasoning in. Otherwise the build quality is excellent and it feels very premium.
The cornerless interior is genius. My whisk gets into every spot and nothing burns at the edges. Cleaneup is a rinse.
Loved this pan for the first few months, then the coating started to dull and food began sticking around the four-month mark. I only used silicone utensils and never went above medium heat, so I expected more. Made In support was responsive, but I'm disappointed in the durability.
This is how non stick should be done. The steel exterior works on my induction cooktop and the ceramic interior cleans like new after months of daily use.
Perfect size for a couple's kitchen. I make oatmeal, rice pudding, and single-serve pasta sauces in it weekly. Would love a larger version too.
I make brunch every Sunday and this pan has changed my hollandaise game. Gentle, even heat means no scrambled eggs in my sauce.
Night and day difference from my old grocery store pan. Nothing sticks, it heats evenly, and it feels like it will last for years unlike the coating that peeled on my old one in six months.
You can feel the quality the moment you pick it up. Heavy but balanced, comfortable handle, and the lid fits snugly. Only wish it came at a lower price point.
