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Buy the Global G-12 6-1/2" Meat Cleaver online for $86.68 – 60% off $216.80 – a lightweight, bolsterless stainless cleaver for butchering and cutting through bones.
Size
Categories : Cleavers Butchers
SKU : HON-CLE-173
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The Global 6-1/2" (16 cm) Meat Cleaver in silver is a square-bladed butcher cleaver designed to butcher and cut through bones, built entirely of stainless steel in Global's signature bolsterless, lightweight design. At $86.68, down from $216.80, this is the online purchase moment – a 60% discount on a pro-grade cleaver.
The G-12 cuts through poultry bones, ribs, pork chops, and joint work; it's built for butchering tasks, splitting small bones, and chopping through cartilage. Use a cutting board with give (wood or dedicated butcher block) and avoid frozen items or dense beef femur bones, which can chip any edge.
Grip firmly, keep your guide hand well clear of the blade path, strike with controlled downward strokes rather than forcing, and let the blade's weight and thin profile do the work. Hand wash and dry immediately; Global prefers hand washing over dishwashers.
Unlike heavy, black-handled, full-bolstered Western cleavers, the Global G-12 is lighter and bolsterless, giving full edge access and less fatigue. Heavier Chinese-style cleavers trade agility for momentum; the G-12 favors control. Alternatives include dedicated bone saws for large beef bones.
Current price: $86.68 vs. $216.80 compare-at – 60% off. Stack coupon EDGE10 for another 10%; free shipping over $45.
Square 6-1/2" blade engineered to butcher and cut through bones with controlled strokes
Bolsterless, all-stainless construction delivers full edge use and lightweight agility
60% off at $86.68 vs. $216.80, plus 10% more with coupon EDGE10
Care: Hand washing preferred
Edge: Hand-sharpened straight edge
Price: $86.68
Blade Shape: Square profile
Blade Length: 6-1/2" (16 cm)
Construction: Entirely stainless steel, bolsterless
Product Type: Meat cleaver / butcher cleaver
Weight Class: Lightweight for agility
Model or Series: G-12
Compare-At Price: $216.80
Seller: Honed Edge Cutlery
The square 6-1/2" blade with a hand-sharpened straight edge powers through poultry bones, ribs, and joint work while staying light enough for agile handling.
Bolsterless construction means the full edge is usable end to end – Global's signature approach that the industry keeps imitating.
Hand wash and dry immediately to protect the edge and finish.
It cuts through poultry bones, ribs, chops, joints, and cartilage. Avoid frozen foods and the densest beef leg bones to protect the edge.
It handles small-to-medium bones such as chicken, duck, pork ribs, and lamb chops comfortably; for splitting large beef bones, use a heavier cleaver or bone saw.
Use controlled downward strokes on a wood or butcher board, keep your guide hand clear of the blade, and let the blade weight do the cutting – never force or twist through bone.
Buy online here for $86.68 – 60% off the $216.80 compare-at price. Apply coupon EDGE10 for an extra 10% and get free shipping over $45.
Its lightweight, bolsterless design offers better agility, full edge access, and less fatigue than heavy full-bolstered Western cleavers.
Processed a whole packer brisket and split a rack of spares with zero effort. The light weight is the surprise — I can swing it all afternoon without wrist fatigue.
Back in my day a cleaver was a brick of steel that punished your hand. This Global is light, balanced, and razor sharp out of the box. Split chicken backs, trim pork shoulder, chop through joints — it does it all cleanly. My butcher friends laughed at the featherweight look, then tried it. Silence. Buy it.
Excellent edge and the bolsterless handle grip is comfortable even with wet hands. I'm a little wary about hacking frozen items with it since the blade is thinner than a traditional cleaver, but for fresh bones and butchery it's superb.
Razor sharp, super light. Love it.
Cuts fresh meat and soft bones beautifully. Chipped a small spot going through a frozen pork neck, which is on me, but worth noting. Hand washes easily and still takes a great edge on my whetstone.
Cleaver that doesn't wreck my wrist. Amazing.
